Rebel Bakehouse Wraps Gluten Free White 4 Pack

$7.00 each $2.19 per 100g

Description

Made with rice flour, soy flour and pea protein, they are tested, approved and certified Gluten Free by Coeliac New Zealand with the Crossed Grain Logo. They have met strict CODEX and US FDA criteria as well as the Food Standard Australia and New Zealand criteria of ‘no detectable gluten’ which is currently measured to less than 3ppm. Also, like real rebels, these Gluten Free wraps don’t crack under pressure.These gluten free wraps are vegan friendly and are egg and dairy free but do contain soy.

Ingredients

Tortilla premix [modified tapioca starch (1442), starch (tapioca, potato), soy protein concentrate, rice flour, vegetable gums (464, 466, 415 (soy)), soy flour, dextrose, emulsifier (471), mineral salt (170), canola oil, acidity regulator (263), enzyme, antioxidants (307, 304, 330), monopropylene glycol], water, canola oil, glutinous rice flour, baking powder [raising agents (501, 450), free flow agent (170, 551, 470)], cultured rice flour, white vinegar, pea protein, vegetable gum (415), acidity regulator (263), preservative (282), psyllium husk fibre.

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